Stuffed Chicken Meal

This is my meal of meals, my magnus opus my signature dish, and I can’t believe it took me this long to get this on video, and on this site, well I hope you enjoy it!

Baked Potato

3 Potatoes
Oil
Black Ground Pepper
Salt – LoSalt or NoSalt

Take and cut your potatoes with holes through out and then cover with oil and salt and pepper, and put in an air fryer for 45 minutes at 400f, turning every 15 minutes.

Serve with some butter.

Gravy

2 Cans Of Cream Of Mushroom Soup
1 Container Of Mushroom Broth
1 Cup Of Diced Up Mushrooms
White Pepper

In a pot, add the soup, broth and diced up mushrooms and lots of white pepper, no salt please, there is enough sodium in the broth.

Filling

2 Cups Of Chopped Spinch
1 Half Cup Cream Cheese
3/4 Shredded Cheese
1 TBS Mayo
2 TBS Garlic
2 TBS Tajin

Into the bowl, add the mix in and stir it up really well, make sure that is all incorporated and mixed.

Chicken

Ground Black Pepper
1 TBS Maple Bacon
1 TBS Paprika
1 TBS Garlic Powder
1 TBS Onion Powder

Cut each breast about 75% in the center, and very important to not go all the way through.

Now use the filling and fill each breast, and then use tooth picks to seal them up, but remember they are there in the end you will need to remove them.

Open a breast and fill it, be careful not to over fill but put enough in and then use tooth picks to help seal them.

This is an absolutely amazing dish,

Season each side of them and then put them in an oiled cast iron pan, or any pan that can be put into the oven, if you don’t own a cast iron that is fine, just make sure that you have another baking try that works for the next step.

But you want to cook each side on 4 minutes, just enough to get your chicken browned and then into a pre heated 425f oven and bake for 10-15 minutes.

To serve we are going to take a baked potato and place it on a plate, cutting it with some butter, then serve with some veggies, we are going to use cream corn, and then put a breast on the plate, and top with your mushroom gravy.

Honey Garlic Chicken

This is a great tasting meal, tastes great and has an amazing flavor to it, and yet so easy to make!

Ingredients

1 TBS Liquid Smoke
1 TBS Of Baking Soda
1 TBS Of Smoked Pakria
1 TBS Of Maple Bacon Spice
1 TBS Of No-Salt
Fine Ground Black Pepper To Taste
Salad Dressing Of your Choice
1 Pack of An Instant Noodle Package
1 Half A Cabbage
1 Onion
1 Jalopino (Take The Seeds Out If You Don’t Want It Too Hot)
1 Bag Of Frozen Brocali
2 Cups Of Ketscup (Sugar Free If You Please.)
1/4 Cup Of Sweet Soy Sauce
1 Cup Of Honey
1 Quarter Of Cup Of Minced Garlic

Phase 1 Marinating The Chicken

First of all you want to cut your chicken into cubes, and then take your liquid smoke and pout it over but only using a small amount if you use too much it will taste like leather.

Add in 1 TBS of baking soda, some smoked paprika, some maple bacon spice, a bit of salt and ground pepper to taste, mix this together, and sit in the fridge for at least 30 minutes, but idealy for a few hours.

Phase 2 The Salad

Make your noodle package as per directions, but don’t put the spice mix in.

In a food processor put your cabbage, your onion, and brocoli, your jalapino and blend it right out.

When the noodles are done let them cool and cut them down a bit and add them and mix it all together.

Phase 3 Rice

Make your rice, about 2 cups should be good, you can always make more if needed.

Phase 4 Cook The Chicken

Cook your chicken and be patient you just want to add a bit of oil on the top of it, and j ust cook over medium heat so it doesn’t burn.

Phase 5 The Sauce Honey Garlic Sauce

Food Processes your jalopino, add your honey, your ketsup, your soy sauce and mix it up really well, add your minced garlic and make sure that its mixed extremly well.

When It starts bubbling you know its done!

Phase 6 Serving it

On a plate line it with rice, then add your chicken and then make sure you have a hefty amount of sauce over it, and serve your salad on the side and your done!

Stuffed Peppers

Stuffed peppers are so easy to make, but yet can impress people and look like a 5 Star recipe, trust me if your single and want to impress someone this is your dish, its amazing!

Phase 1 Ingredients

4 Sweet Peppers
Ghost pepper sauce
Sweet Thai Chili Sauce
Tomato Ketsup
Apple Cider Vinegar
Korean wing sauce
2 Cups of rice
2 TBS Smoked Paprika
3 Spoons of garlic paste
3 Chopped up onions
3 Spoons of ginger paste
1 Pack of ground chicken
3 Carrots food processed
1 Can of olives food processed
1 Block of cheese of your choice
8 Sweet peppers

Phase 2 Instructions

In a small bowl, add ghost pepper sauce, tomato ketsup, add some apple cider vinegar, sweet thai chili sauce, korean wing sauce, add some smoked paprika, mix well, and sit aside.

In an oiled frying pan, put your onions, add your ginger and garlic paste, keep mixing it in, add a pack of ground chicken (You can use something else if you’d prefer) make sure your meat is fully broken up and cooked, Add your carrots, and now your olives, and start adding your rice, and make sure you mix it all in, and add your cheese, and then mix your sauce.

Cut your peppers at the top, clean them out, and then put your mix in, stuffing them completely full put the tops on

Preheat your oven to 350 degrees and then bake for 20 minutes

Pinapple Fried Rice

We absolutely love Pinapple fried rice, it tastes amazing, and is a wonderful side dish, or even a full meal.

Phase 1 Ingredients

4 Sticks of Celery Chopped
1 Green pepper chopped
3 Onions chopped
3 Cloves of garlic chopped
2 Tomatoes chopped
4 Cups of rice made
Rice wine vinegar
2 Cups of chopped pineapple
2 TBS of soya sauce
3 Chicken breasts cubed
1 TBS spiced rum
1 TBS of white pepper
2 TBS nutmeg
1 TBS of oregano
One thing of green onion

Phase 2 Instructions

Make your rice the night before, over night is the best.

In your wok add your onions, and start to cook these down add your garlic, Add your chicken, pour in your rum, when the chicken is white an done, start to put the rice in, now add in your veggies, and stir in, now your rice wine vinegar, nutmeg, oregano, and finally your pineapple, make sure you stir everything., and then top with green onion, this is super easy, and tasty, and didn’t much effort!

Sesame Chicken

This is a great dish, made after Chinese, and is easy simple, and yet so tasty!

Ingredients

6 squirts of Sesame seed oil
8 Chicken cutlets
3 TBS Black pepper
Chopped Ginger
1 Large onion diced.
3 Cloves of garlic
1 Green onion minced
2 Sticks of celery chopped
Half a cup of mushrooms
1 TBS or rosemary
2 TBS ginger powder
A few squirts of rice vinegar
A few squirts of soya sauce
A few squirts of lime juice
Sesame seeds

Phase 2 Instructions

In a bowl take your chicken cutlets add your sesame oil, use lots of black pepper, and ginger, and let this sit over night.

Pour some seasame seed oil in your wok put the chicken cutlets in the wok, add your onion, you want to keep mixing this really well.

Add your garlic, add your celery, mushrooms, and rosemary and ginger powder, add some rice vinegar, and add some soya sauce, add some lime sauce.

Serve with rice, and sprinkle some sesame seeds over and your done!

Chicken Korma

This is a great dish, its quick and easy, and should be absolutely flavorful and just a great comfort food.

Phase 1 The Ingredients

2 Cups of cooked rice
4 Chicken Breasts Cubed up
2 Diced up Onions
Korma sauce
Curry Masuala
3 TBS Tajin
3 TBS turmeric

Phase 2 Instructions

Get your wok ready, with some oil get it nice and hot, put your onion in and caramalize it, and then run it through a food processor or blender to get it to a puried state.

Cook your chicken until its fully cooked, make sure you keep enough oil in the pan, pour in the pureed onion in with the chicken, pour your sauce in, add 3 TBS of Tajin, add 3 TBS of turmeric

Serve with Rice, and your good to go.

Rooster Soup

This is a funny, hot but tasty recipe, it is Jamaican but one my wife just had to try.

Phase 1 Ingredients.

Cock Soup package
1 Pack of ground chicken.
Hot sauce
Garlic powder
Smoked paprika
Black pepper
2 Diced up carrots
3 Chopped up cloves of garlic
3 Chopped up potatoes
1 Chopped up sweet pepper
2 Chopped up onion
1 jalopino (More depending on how hot you want it, and you can remove the seeds.)

Phase 2 Cooking!

Start to fry up your ground chicken, apply some hot sauce, then some apple cider vinger, garlic powder, smoked paprika, and black pepper, add the carrots, garlic, potatoes, sweet pepper, and half the onions and add some more hot sauce.

In a large pot filled with water, pour in your package of Cock soup mix it up and turn your heat to medium.

Take the veggies and meat combo from the frying pan and into the pot.

Start to fry up the rest of the onion and jalopino, once its sautéed enough put it into the rest of the soup.

This is a fun recipe, and yes it will get a rise out of anyone, we do enjoy it!

Chicken Chickpea Curry

Chop and mince 1 large onion.

Heat some oil on a large pan.

Have some chicken breasts cubed.

Add some minced garlic, you can add it from a bottle if you’d prefer.

(Keep on stiring once you add a thing in.)

Add some smoked paprika.

Add some tumeric.

Add some ginger spice.

Add some ground mustard.

Add some cardimon.

Add some funnel seeds.

Add some curry spice.

Add some cumming.

Add some canned crushed tomatoes.

Use the food processor and mince up some chestnuts and add them in.

Add a can of coconut milk.

Add your chicken.

Add your chickpeas in.

Cover and let this simmer, for about 15-20 minutes.

Add some garam Masula mix it in, and your done.

This may seem like it takes a lot of time, but it is worth every moment of it, it tastes amazing, you can add some chilies and make it hot, you can have it mild, its so easy to make and tastes great!

Chicken Chow Mein

This is a simple easy and cheap meal to make, you probably have most of the ingredients sitting at home, so you shouldn’t need to get a whole lot.

This tastes great and has amazing flavor, we hope you like it. It is one of our favorite dishes we make!

Phase 1. The Chicken.

First take the chicken give it a bit of water and some light soya sauce and some corn starch mix it up and put it in the fridge for at least 10 minutes, it will help tenderize it.

Phase 2. Prep Work.

  1. Chop a whole cabbage very thinley.
  2. Chop up 2 carrots to the size of match sticks or you can buy them that way.
  3. Put some cashews through the food processor.
  4. Either get some grated or minced ginger, and garlic or get some from the store.
  5. Chop up a green onion.
  6. Chop up a large onion very finely.

Phase 3. The Sauce.

  1. Get some sauce anything you like put it in.
  2. Add some black pepper.
  3. Some hot sauce.
  4. Sweet Soya Sauce.
  5. Light Soya Sauce.
  6. Apple Cyder Vinegar.
    Mix it all up really good.

Phase 4. Cook Your Chicken.

Cook your chicken in your wok, make sure its fully cooked.

(At the end you may have to use more than 1 pot depending on how much you have, and its ok, you just need to be sure mix it into the containers.

Phase 5. Noodles Time.

In the same wok, cook your chow mein noodles as per directions.

When done, drain the noodles and then set them aside.

Phase 6. Finishing It All Up

In your wok add some more oil.

  1. Add in your onion.
  2. Add in your garlic.
  3. Add in your ginger.
  4. Add om your carrots.
  5. Add in your cabbage. It will shrink fast enough.
  6. Add in the cashews.
  7. Add in the sauce.
    Keep mixing it really good.

Phase 7. Mix And Serve.

Mix everything into a bowl and add some green onion.

We think youll enjoy this a lot, one of the best things we like to cook, and honestly simply amazing, really really tasty!

Let us know what you think, what kind of sauce do you enjoy the most?

Air Fried Chicken Nuggets (Sort Of)

These Air Fried Chicken Nuggets are super good, and easy to make and your going to love it!

Phase 1 – Ingredients

Chicken Breasts
Russet Potatoes
2 Eggs
1 Large Onion

Phase 2 – Potatoes

Make some mashed potatoes the way you like them and works for you, don’t worry about the extra just simple mashed potatoes, boil the up then mash them up.

Phase 3 – Food Processor

Put a large onion in the food processor
Put some chicken breasts in the food processor
Process it until its completely done you want it at the consistancy that its almost like crumbs
Add it to the potatoes
Add 2 Eggs
Add the following spices
Ground black pepper
Onion Powder
Dill
Cayenne pepper
Tumeric
Mix it all together so that it is completely mixed.

Phase 4 – Cooking

Pre heat your air fryer, (works best with this.)
Shape into nuggets and air fry on 400 for 20 minutes.

Serve with some sauce, and veggies, it tastes great, healthy and a fun dish, we hope you like it!