This is an awesome treat, and good desert, best yet sugar free, and keto!

Ingredients

2 Cups Almond Flour

1/4 Cup Coconut Flour

1 TBS Baking Powder

2 TSP Cinnamon

1/2 TSP Xanthan Gum

1/4 Salt

1/2 Cup Of Butter (Softened)

2/3 Cup Of Stevia

4 Large Eggs (At Room Temperture)

1/2 Cup Of Almond MIlk

2 TSP Banana Extract

1 Cup Of Chopped Walnuts (Optional)

Instructions

Mix your dry ingredients, other than the Stevia and B walnuts. Mix it up really good.

Add your butter to a bowl,. Add your Stevia and with a blender blend until its creamy, Add your eggs. Make sure you add 1 at a time and keep mixing. Then add the rest of the wet ingredients. Start adding your dry ingredients. Add in half of your walnuts, and mix well.

Take a bread pan and line it with parchment paper. Add your bread into the pan. Make sure you make it smooth. Add the rest of the walnuts to the top.

Preheat your oven to 350F for 35 to 40 minutes. Put some aluminum foil to the top. Bake for another 25 minutes.

Take a tooth pick and insert into the middle to make sure its. Cool before serving.